Recipe Review: Summer Squash "Noodles"

You have to try these! The recipe comes from Mark's Daily Apple and boy this "noodle" idea has rocked my world! Here I come Alfredo and Marinara, or how about garlic, rosemary, and thyme, with pine nuts, or even serving them raw with vinegar, honey, onion and tomato...I can't get these delicious "noodles" out of my head.

Click here for the recipe