Friday, March 1, 2013

Recipe Review: Pecan Pie Bars from Without Adornment

Pecan Pie Bars
Thanks to Pinterest I found these yummy dessert bars that would be an excellent choice for a potluck. The shortbread crust and sweet cinnamony filling loaded with soaked all comes together for a great Paleo dessert that everyone will love.

This recipe came from Without Adornment and can be found here.

Note: I used coconut milk instead of almond milk, honey instead of maple syrup and opted for the grain free option of arrowroot starch. Arrowroot starch is not legal on the SCD, I think this filling would turn out substituting coconut flour for the arrowroot but I haven't tried it yet.

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